Strada Challenge: Donuts
Is it really possible to mimic the iconic sweet taste of a sprinkled donut? Start with your ellipse basics and ramp up the difficulty as you add small details and stack the donuts over one another. Then, Bryan will show you how he crafts a tasty texture for the icing and sprinkles. ( 1+ hours)
Bryan Mark TaylorInstructor
Meet your instructor
Bryan Mark Taylor
A painter, lecturer, entrepreneur, and world traveler Bryan Mark Taylor is a renaissance man. He makes regular contributions to art and design magazines including Plein Air and Imagine FX.
Bryan is a sought-after teacher and lecturer and has taught courses worldwide, including at the Academy of Art University, Pixar, and the Scottsdale Artists School. In addition, Bryan has been a featured speaker at the Plein Air, CTNX, Fantastic Arts, Dragonsteel, and VisionX conferences.
Bryan has traveled around the globe, carefully observing and capturing nature’s miracles.
Brigham Young University BA 2001
Academy of Art University MFA 2005
Don't let learning be a pain with my engaging and interactive online courses designed with personalization in mind.
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