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Strada Challenge: Donuts

Is it really possible to mimic the iconic sweet taste of a sprinkled donut? Start with your ellipse basics and ramp up the difficulty as you add small details and stack the donuts over one another. Then, Bryan will show you how he crafts a tasty texture for the icing and sprinkles. ( 1+ hours)

  • Bryan Mark Taylor

    Instructor

  • Fundamental

    Difficulty
Meet your instructor

Bryan Mark Taylor

A painter, lecturer, entrepreneur, and world traveler Bryan Mark Taylor is a renaissance man. He makes regular contributions to art and design magazines including Plein Air and Imagine FX.
Bryan is a sought-after teacher and lecturer and has taught courses worldwide, including at the Academy of Art University, Pixar, and the Scottsdale Artists School. In addition, Bryan has been a featured speaker at the Plein Air, CTNX, Fantastic Arts, Dragonsteel, and VisionX conferences.
Bryan has traveled around the globe, carefully observing and capturing nature’s miracles.

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