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Strada Challenge: Tomahawk Steak

Can you blame us for wanting a still life that we could cook and serve right after? Here's what you get to learn while we eat: varieties of red, perspective, and light/shadow contrast. Bryan will also help you identify and outline all the shapes within shapes that are present in this intricate still life. Enjoy! ( 0.5+ hours)

  • Bryan Mark Taylor

    Instructor

  • Fundamental

    Difficulty
Meet your instructor

Bryan Mark Taylor

A painter, lecturer, entrepreneur, and world traveler Bryan Mark Taylor is a renaissance man. He makes regular contributions to art and design magazines including Plein Air and Imagine FX.
Bryan is a sought-after teacher and lecturer and has taught courses worldwide, including at the Academy of Art University, Pixar, and the Scottsdale Artists School. In addition, Bryan has been a featured speaker at the Plein Air, CTNX, Fantastic Arts, Dragonsteel, and VisionX conferences.
Bryan has traveled around the globe, carefully observing and capturing nature’s miracles.

More courses by Bryan

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